Subscribe to The Beantown Bloggery
Subscribe to The Beantown Bloggery
Subscribe to The Beantown Bloggery by email
Celebrate Mondays at Stella's with Chef Evan Deluty and his friends! Each visiting chef will create a special appetizer, entree and dessert, and Stella's dinner menu will also be available. The "Guest Chef Mondays" menu will be available starting at 5:30 P.M. for $40 per guest
The season kicks off on January 2 with a lineup that runs through March 26 and includes:

Michael Schlow, Tico, Via Matta, Alta Strada and Radius - Jan. 2
Dante de Magistris, Restaurant Dante - Jan. 9
Anthony Caturano, Prezza - Jan.16
Marc Orfaly, Pigalle, Remick's - Jan. 23
Tony Ambrose, Ambrosia Events & Catering - Jan. 30
Louis DiBiccari, Storyville - February 6
Will Gilson - February 13
Robin King, Oro - Feb. 20
Adam Fuller, Snappy Lobster - Feb. 27
Rodney Murillo, Avila - Mar. 5
Jay Silva, Bambara - Mar. 12
Kevin Long, Red Lantern, Tosca, Shrine - Mar. 19
Jamie Bissonnette, Coppa, Toro - Mar. 26

*Dates may be subject to change.* To reserve, call 617-647-7747

Click (here) for the Stella website

Know of Any Interesting Boston News or Events That You'd Like to Share?
You can leave a response, or trackback from your own site.

0 Response to "Stella's 3rd Annual Guest Chef Mondays"

Advertise with IZEA Media


Blog Archive