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St. Paddy's Day @ The Beehive - 3/17

3/15/2011 11:23:00 PM
I received a few emails from readers asking where I think would be a good place to celebrate St. Paddy's day.  Personally, I think a pub crawl including all the Irish bars you can think of is called for.  But if I had to choose one place, I think The Beehive sounds like they've got a good thing going on this Thursday.  Afterall, they're partnering with the Boston Irish Tourism Association - so it better be good!

WHAT: Irish eyes will be smiling when The Beehive presents their 4th annual St. Patrick’s Day festivities on Thursday, March 17th, 2011 from 5:00PM – 2:00AM. St. Patrick’s Day at The Beehive means an evening of authentic entertainment including: the most exciting and genuine Irish music acts in the city, Irish inspired à la carte food & drink specials, and an evening like only The Beehive can create.

The claim from inside the ‘hive’ is that while there will be plenty of surprises, this will not be your typical Irish fest. “No green beer…but what we are planning is a sophisticated evening of amazing Irish comfort food and authentic, world-class, Irish entertainment for a mature audience,” said Co-Owner, Jack Bardy. And “authentic” is the key word! The Beehive has landed the stamp of approval again for this year’s event from the Boston Irish Tourism Association.

MUSIC: One of the many St. Patrick’s Day surprises at The Beehive will be a special performance by Matt and Shannon Heaton Celtic Review. Both have an Irish folk pedigree that started with sessions in Chicago pubs and was refined by the masters in Dublin.

Opening the show will be the sweet voice of Sheila (The Plummer) Linnehan. Straight from Ireland, she is the real thing.

This evening of entertainment is not to be missed. Dinner reservations recommended, no cover charge, both the upstairs and downstairs bars will be open for service.

FOOD

DETAILS: In addition to serving the regular menu, Chef Rebecca Newell has created several à la carte specials including: Corned Beef & "Cabbage" Flatbread with Sauerkraut & Cheese, Finaan Haddie Smoked Fish & Chips with Malt Vinegar Aioli & Slaw and Grilled Lamb Chops with Colcannon Mashed Potatoes just to name a few.

WHERE: The Beehive, 541 Tremont Street, Boston, MA 02116
WHEN: Thursday, March 17th, 2011, 5:00PM - 2:00AM



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